http://eastvillagekitchen.com/2008/11/28/all-butter-crust-apple-pie-recipe/ Slow food in a New York minute Tue, 31 Jan 2012 16:19:42 +0000 hourly 1 http://wordpress.org/?v=3.1.2 http://eastvillagekitchen.com/2008/11/28/all-butter-crust-apple-pie-recipe/comment-page-1/#comment-4143 Lauren Sat, 10 Dec 2011 14:55:45 +0000 http://eastvillagekitchen.com/?p=307#comment-4143 I like allowing the natural pectin to to it's work. If you wish, add a tablespoon of flour to the filling mix. I like allowing the natural pectin to to it’s work. If you wish, add a tablespoon of flour to the filling mix.

]]> http://eastvillagekitchen.com/2008/11/28/all-butter-crust-apple-pie-recipe/comment-page-1/#comment-4121 denise Thu, 24 Nov 2011 18:09:03 +0000 http://eastvillagekitchen.com/?p=307#comment-4121 for the apple pie filing most recipes call for some flour mixed with the sugar and spice..why doesnt yours???? for the apple pie filing most recipes call for some flour mixed with the sugar and spice..why doesnt yours????

]]> http://eastvillagekitchen.com/2008/11/28/all-butter-crust-apple-pie-recipe/comment-page-1/#comment-36 Terry B Sat, 29 Nov 2008 02:44:14 +0000 http://eastvillagekitchen.com/?p=307#comment-36 Beautiful and delicious sounding, Lauren! I too have a healthy fear of crust and not because of any grandmotherly prowess. But I'm planning to confront it head on soon. Thanks for giving me a little more ammo to do so. Beautiful and delicious sounding, Lauren! I too have a healthy fear of crust and not because of any grandmotherly prowess. But I’m planning to confront it head on soon. Thanks for giving me a little more ammo to do so.

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