Comments on: Cranberry Upside-Downer Cake Recipe http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/ Slow food in a New York minute Sat, 18 Feb 2012 00:33:08 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: Cranberry Shortbread – East Village Kitchen http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-3479 Cranberry Shortbread – East Village Kitchen Thu, 17 Dec 2009 21:09:49 +0000 http://eastvillagekitchen.com/?p=1192#comment-3479 [...] That’s when I decided to combine two of my favorite recipes of all time, this one, and this one (which resulted in EVK recently being featured on Saveur.com). The cookie love-child that resulted was absolutely worth my [...] [...] That’s when I decided to combine two of my favorite recipes of all time, this one, and this one (which resulted in EVK recently being featured on Saveur.com). The cookie love-child that resulted was absolutely worth my [...]

]]> By: Michelle Tamburini http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-3439 Michelle Tamburini Fri, 11 Dec 2009 15:23:20 +0000 http://eastvillagekitchen.com/?p=1192#comment-3439 My daughter made this over Thanksgiving and it was delicious as well as beautiful! I went out right away and got some cranberries to have a go at it myself! Michelle My daughter made this over Thanksgiving and it was delicious as well as beautiful! I went out right away and got some cranberries to have a go at it myself!
Michelle

]]> By: Lauren http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-3378 Lauren Fri, 27 Nov 2009 21:28:34 +0000 http://eastvillagekitchen.com/?p=1192#comment-3378 Kathy - I used organic all purpose flour from King Arthur. The cinnamon in the batter makes the cake look darker. Kathy – I used organic all purpose flour from King Arthur. The cinnamon in the batter makes the cake look darker.

]]> By: Kathy http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-3377 Kathy Fri, 27 Nov 2009 20:25:35 +0000 http://eastvillagekitchen.com/?p=1192#comment-3377 Judging from the photos, it looks like you didn't use white flour. I like to work with other types of grains, but this can alter the chemisty and thus the results. Please let me know what type of flour you used. Judging from the photos, it looks like you didn’t use white flour. I like to work with other types of grains, but this can alter the chemisty and thus the results. Please let me know what type of flour you used.

]]> By: Lauren http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-363 Lauren Sun, 22 Feb 2009 00:42:29 +0000 http://eastvillagekitchen.com/?p=1192#comment-363 Sophie - I know, they just seem to make a good thing better, every single time. Heather - See above, only, for wine. We gave up early, but still had a wonderful time. Sophie – I know, they just seem to make a good thing better, every single time.

Heather – See above, only, for wine. We gave up early, but still had a wonderful time.

]]> By: heather http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-250 heather Sun, 08 Feb 2009 03:02:25 +0000 http://eastvillagekitchen.com/?p=1192#comment-250 Looks lovely! Best of luck with that game... wine will surely help. Or at least make it more fun w/ or w/o the rules! Cheers, *heather* Looks lovely! Best of luck with that game… wine will surely help. Or at least make it more fun w/ or w/o the rules!

Cheers,

*heather*

]]> By: Sophie http://eastvillagekitchen.com/2009/02/07/cranberry-upside-downer-cake-recipe/comment-page-1/#comment-244 Sophie Sat, 07 Feb 2009 16:22:44 +0000 http://eastvillagekitchen.com/?p=1192#comment-244 Your cranberry upside down cake looks scrumptious! Yum Yum, I love everything with cranberries!! Your cranberry upside down cake looks scrumptious! Yum Yum, I love everything with cranberries!!

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