Comments on: Traditional Madeleines Recipe http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/ Slow food in a New York minute Tue, 31 Jan 2012 16:19:42 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: John Herrmann http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-4064 John Herrmann Wed, 29 Sep 2010 17:40:42 +0000 http://eastvillagekitchen.com/?p=1432#comment-4064 To trackback, Madelines filled with marshmellow fluff??? Sounds like that famous American breakfast of champions...the Twinkie To trackback,
Madelines filled with marshmellow fluff??? Sounds like that famous American breakfast of champions…the Twinkie

]]> By: East Village Kitchen » Jelly Donut Madelines http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-3069 East Village Kitchen » Jelly Donut Madelines Tue, 22 Sep 2009 23:07:56 +0000 http://eastvillagekitchen.com/?p=1432#comment-3069 [...] madelines comes from Dorie Greenspan, and in her book, she provides several variations on the classic cookie, including a chocolate madeline filled with marshmallow fluff. I loved the idea of filling a [...] [...] madelines comes from Dorie Greenspan, and in her book, she provides several variations on the classic cookie, including a chocolate madeline filled with marshmallow fluff. I loved the idea of filling a [...]

]]> By: Lauren http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-505 Lauren Sat, 14 Mar 2009 07:44:24 +0000 http://eastvillagekitchen.com/?p=1432#comment-505 Anita - be sure to follow the fridge time in the recipe - it makes a big difference. Matt - I love the dark chocolate/orange zest combination - let me know how they come out. I got better reviews from the co-workers who sampled these - they had been plaed in a plastic bag that allowed them to soften around the edges - made all the difference and got rave reviews. Sophie - You know mw - I'd rather be baking. Thanks for reading - I love all of your feedback and praise. Cheers, Lauren Anita – be sure to follow the fridge time in the recipe – it makes a big difference.

Matt – I love the dark chocolate/orange zest combination – let me know how they come out. I got better reviews from the co-workers who sampled these – they had been plaed in a plastic bag that allowed them to soften around the edges – made all the difference and got rave reviews.

Sophie – You know mw – I’d rather be baking. Thanks for reading – I love all of your feedback and praise.

Cheers,

Lauren

]]> By: Sophie http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-502 Sophie Fri, 13 Mar 2009 16:19:59 +0000 http://eastvillagekitchen.com/?p=1432#comment-502 MMMMMMM....You bake a lot!!! Lucky us!!!! Those madeleines look so good & really yummie :)!!!! MMMMMMM….You bake a lot!!! Lucky us!!!! Those madeleines look so good & really yummie :) !!!!

]]> By: Matt http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-500 Matt Fri, 13 Mar 2009 14:19:18 +0000 http://eastvillagekitchen.com/?p=1432#comment-500 These do look tasty! So funny you put these up, I made madeleines on Tuesday (a long day at work means I'm probably going to be baking something). I made chocolate ones (just sub some flour for cocoa powder) and they came out pretty good. I'm thinking about using some orange zest next time because I love the combo of orange and chocolate. Also, I made your tomatoey chickpeas on Wednesday...the roomies & I loved it! These do look tasty! So funny you put these up, I made madeleines on Tuesday (a long day at work means I’m probably going to be baking something). I made chocolate ones (just sub some flour for cocoa powder) and they came out pretty good. I’m thinking about using some orange zest next time because I love the combo of orange and chocolate.

Also, I made your tomatoey chickpeas on Wednesday…the roomies & I loved it!

]]> By: Anita http://eastvillagekitchen.com/2009/03/13/traditional-madeleines-recipe/comment-page-1/#comment-498 Anita Fri, 13 Mar 2009 11:27:10 +0000 http://eastvillagekitchen.com/?p=1432#comment-498 They look like lovely madeleines! I haven't made any... yet, but this recipe and your notes are very helpful. I never even thought you would put the mix in the fridge, keep us updated on your future attempts. They look like lovely madeleines! I haven’t made any… yet, but this recipe and your notes are very helpful. I never even thought you would put the mix in the fridge, keep us updated on your future attempts.

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