Comments on: Black and White Park Avenue Cake Recipe

By: Allie

Allie — Wed, 16 Dec 2009 04:30:24 +0000

Congrats, it looks beautiful!

By: East Village Kitchen » Vanilla Buttermilk Cake with Instant Fudge Frosting & Chocolate Honey Cake with Chocolate Buttercream Frosting Recipes

Thu, 21 May 2009 02:13:58 +0000

[...] frosting, and the other, my spin on the white chocolate buttercream frosting that I used for the black and white park avenue cake, involving semi-sweet [...]

By: Barry

Barry — Mon, 13 Apr 2009 17:27:08 +0000

This cake tasted even better than it looked, if that’s possible. Great job Lauren, and thanks again!

By: Food Hunter

Food Hunter — Thu, 09 Apr 2009 19:47:51 +0000

Looks awesome!

By: Shannon

Shannon — Mon, 06 Apr 2009 17:31:16 +0000

VERY impressive, Lauren! I made one of these when i was a teenager, but my finished product didn’t look nearly as good as this one. I also may have used boxed cake mix, so not the same at all. Basically, i just remember using that fancy divider thing to make the checkers. Nice job!

By: Joanna

Joanna — Fri, 03 Apr 2009 15:31:57 +0000

Whoa. Whoa! That is one of the most amazing cakes I’ve ever seen… talk about a work of love. I wish I could reach into my computer and take a bite!!

By: Uma

Uma — Thu, 02 Apr 2009 15:19:56 +0000

Lauren that cake is amazing! Congrats!!!!

By: tory

tory — Wed, 01 Apr 2009 19:47:35 +0000

this is TREMENDOUS!!! why don’t i live in nyc anymore?!?!

By: Sophie

Sophie — Wed, 01 Apr 2009 18:49:15 +0000

MMMMMM…Lauren, You did it again!! this is a master piece of a great cake!! My husband & i love it!! MMMMMM…..It is my birthday soon,….

By: Culinary Wannabe

Culinary Wannabe — Wed, 01 Apr 2009 18:09:47 +0000

What an amazing cake!! I mean super, super impressive! Your friends must have just died over it. My friend is turning 30 on Friday and I’m thinking a card just might not cut it after this!