More winter pies

Here in March, there’s still a little time before we see the first blush of rhubarb at the markets. To distract from the cold, I’ve assembled a collection of pies from my archives over at Serious Eats to satisfy your seasonal sweet tooth. Be sure to click through to find the articles and accompanying recipes.

All photographs by Lauren Weisenthal

Peanut Butter Mousse with Banana Pie

Cranberry Apple Slab Pie

Buttermilk Pie


Apple Crème Fraîche Pie


Extra Smooth Pumpkin Pie


Coriander Key Lime Meringue


Chocolate Cream Pie


Salted Chocolate Pecan Pie


Eggnog Cream Pie


Winter Fruit Tart



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