More winter pies

Here in March, there’s still a little time before we see the first blush of rhubarb at the markets. To distract from the cold, I’ve assembled a collection of pies from my archives over at Serious Eats to satisfy your seasonal sweet tooth. Be sure to click through to find the articles and accompanying recipes.

All photographs by Lauren Weisenthal

Peanut Butter Mousse with Banana Pie

Cranberry Apple Slab Pie

Buttermilk Pie

 

Apple Crème Fraîche Pie

 

Extra Smooth Pumpkin Pie

 

Coriander Key Lime Meringue

 

Chocolate Cream Pie

 

Salted Chocolate Pecan Pie

 

Eggnog Cream Pie

 

Winter Fruit Tart

 

 

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